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LANGTONS The Iconique Burgundy Whites Six-Pack , Burgundy MV

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93 points - JM 93 JM 93 points - WK 93 WK 93 points - NM 93 NM LANGTONS The Iconique Burgundy Whites Six-Pack , Burgundy MV LANGTONS The Iconique Burgundy Whites Six-Pack , Burgundy MV

LANGTONS The Iconique Burgundy Whites Six-Pack , Burgundy MV

<h2>Langton's The Iconique Burgundy Whites Six-Pack, Burgundy</h2> <p>In this 6-pack, you recieve one bottle each of the following:</p> <p><strong>JULIE FEVRE Grand Cru Les Preuses, Chablis 2018</strong></br> Fèvre families have been working at the heart of Chablis vineyards, Burgundy, since 1745. They run their property with deep respect to the labour of previous generations and use minimal vine intervention and environmentally friendly techniques to express the authenticity of the soil. Preuses, like many of the Grand Cru climates, has a southwesterly aspect that allows access to warm sunlight in the cool Chablis climate. This moderates temperature, ensuring the grapes reach optimum ripeness levels while retaining acidity. Access to the more intense afternoon sun means that Preuses Grand Cru wines tend to be rounder and softer. </p> <p><strong>BALLOT-MILLOT ET FILS 1er Cru Perrieres, Meursault 2015</strong></br> Ballot’s work is modern and forward–thinking. He de-stems completely, presses into the barrel for fermentation, and does not stir the lees, looking for the purest, focused, and unmasked profile of each unique vineyard. Clearly, from a riper vintage, this wine is rounder and spicier yet still retains a firm lime character overall. More generous on the palate while still maintaining a nice crisp hit of citrus. Some oak shows through as well, yet it isn’t out of line. This drop is undoubtedly flirting with the modern/new world style. </p> <p><strong>DOMAINE FRANCOIS CARILLON Champs De Gains 1er cru, Puligny-Montrachet 2017</strong> </br> This Puligny-Montrachet Champs De Gains has received good scores from various critics. Refined and racy, this is a sophisticated expression of Puligny-Montrachet terroir by François Carillon, whose familial ties to Burgundy stretch back to the 17th Century. With only a whisper of reduction, it easily allows the softly exotic white orchard fruit, spice and white floral notes to be evaluated. The textured, rich, and rounded flavours possess slightly better zip on the moderately dry, rich and persistent finish.</p> <p><strong>LAURENT PONSOT 1er Cru Cuvée du Myosotis , Meursault-Blagny 2018</strong></br> Sourced from the commune of Blagny, legally classified within the confines of Meursault, this is a thrilling wine of strident length, latent power and an alloyed, ball bearing-like precision. It rolls through the mouth, staining the cheeks with riffs on apricot pith, candied lemon rind, dried mango and a toasted melody of assorted nuts. There is plenty of oak sitting on this, boding well for its procession into a long future in the cellar. A Meursault for the ages, in the hands of a master.</p> <p><strong>DOMAINE JEAN NOEL GAGNARD La Boudriotte Premier Cru, Chassagne-Montrachet 2018</strong></br> Jean Noel Gagnard handed his eponymous Domaine to his daughter Caroline Lestimé in 1989. When she took the reins of the family estate it was a very male-dominated arena. Yet by sticking to her convictions, she only enhanced this fine producer's reputation. This is a smoky wine with notes of butterscotch leading to a sturdy and robust finish of minerality with excellent persistence.</p> <p><strong>DOMAINE DE LA VOUGERAIE Champ Gain 1er cru, Puligny-Montrachet 2015</strong></br> A refined, silky and yet bold wine from Domaine de la Vougeraie, this Premier Cru is bright and zesty. Gold in colour and freshly vibrant it opens with honey and lightly toasted brioche on the nose. This wine has a pronounced palate with citrus, ripe lemon, nectarine, buttered toast and a hint of smokiness. Mineral–like chalkiness on the finish helps balance the length and intensity. Made for fine food and special occasions, this is a cellar–worthy Champ Gain 1er cru</p> <p><a style="font-size: 16px; margin-top: 15px; white-space: normal; max-width: 100%;" href="/search?IncludeBuyNow=true&UId=17101&Regions=21" target="_self" class="btn btn-lang-red">Explore Burgundy &gt;&gt;</a></p>
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Langton's The Iconique Burgundy Whites Six-Pack, Burgundy

In this 6-pack, you recieve one bottle each of the following:

JULIE FEVRE Grand Cru Les Preuses, Chablis 2018
Fèvre families have been working at the heart of Chablis vineyards, Burgundy, since 1745. They run their property with deep respect to the labour of previous generations and use minimal vine intervention and environmentally friendly techniques to express the authenticity of the soil. Preuses, like many of the Grand Cru climates, has a southwesterly aspect that allows access to warm sunlight in the cool Chablis climate. This moderates temperature, ensuring the grapes reach optimum ripeness levels while retaining acidity. Access to the more intense afternoon sun means that Preuses Grand Cru wines tend to be rounder and softer.

BALLOT-MILLOT ET FILS 1er Cru Perrieres, Meursault 2015
Ballot’s work is modern and forward–thinking. He de-stems completely, presses into the barrel for fermentation, and does not stir the lees, looking for the purest, focused, and unmasked profile of each unique vineyard. Clearly, from a riper vintage, this wine is rounder and spicier yet still retains a firm lime character overall. More generous on the palate while still maintaining a nice crisp hit of citrus. Some oak shows through as well, yet it isn’t out of line. This drop is undoubtedly flirting with the modern/new world style.

DOMAINE FRANCOIS CARILLON Champs De Gains 1er cru, Puligny-Montrachet 2017
This Puligny-Montrachet Champs De Gains has received good scores from various critics. Refined and racy, this is a sophisticated expression of Puligny-Montrachet terroir by François Carillon, whose familial ties to Burgundy stretch back to the 17th Century. With only a whisper of reduction, it easily allows the softly exotic white orchard fruit, spice and white floral notes to be evaluated. The textured, rich, and rounded flavours possess slightly better zip on the moderately dry, rich and persistent finish.

LAURENT PONSOT 1er Cru Cuvée du Myosotis , Meursault-Blagny 2018
Sourced from the commune of Blagny, legally classified within the confines of Meursault, this is a thrilling wine of strident length, latent power and an alloyed, ball bearing-like precision. It rolls through the mouth, staining the cheeks with riffs on apricot pith, candied lemon rind, dried mango and a toasted melody of assorted nuts. There is plenty of oak sitting on this, boding well for its procession into a long future in the cellar. A Meursault for the ages, in the hands of a master.

DOMAINE JEAN NOEL GAGNARD La Boudriotte Premier Cru, Chassagne-Montrachet 2018
Jean Noel Gagnard handed his eponymous Domaine to his daughter Caroline Lestimé in 1989. When she took the reins of the family estate it was a very male-dominated arena. Yet by sticking to her convictions, she only enhanced this fine producer's reputation. This is a smoky wine with notes of butterscotch leading to a sturdy and robust finish of minerality with excellent persistence.

DOMAINE DE LA VOUGERAIE Champ Gain 1er cru, Puligny-Montrachet 2015
A refined, silky and yet bold wine from Domaine de la Vougeraie, this Premier Cru is bright and zesty. Gold in colour and freshly vibrant it opens with honey and lightly toasted brioche on the nose. This wine has a pronounced palate with citrus, ripe lemon, nectarine, buttered toast and a hint of smokiness. Mineral–like chalkiness on the finish helps balance the length and intensity. Made for fine food and special occasions, this is a cellar–worthy Champ Gain 1er cru

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  • Style: Mixed cases - White
  • Vintage: mv
  • Region: Burgundy
  • Code: LTIBWSP
  • Varietal: Chardonnay
  • Country: France

Region Burgundy

Burgundy is renowned for producing some of the most elegant and sought after wines of the world. Spread over 230km with 50,000 ha of vineyards and over 110 different appellations, the region resembles a veritable patchwork quilt of vineyards. The principal grape varieties of the region are Chardonnay, Pinot Noir and Gamay. Burgundy’s climate is northern continental, ranging from cool marginal conditions in Chablis in the north to the warm climate of Beaujolais on its southern boundary. The classic “Burgundy” wines come from the central part of the region known as the Côte d’Or. Burgundy has a hierarchical classification system based on the quality of the vineyard site. The best vineyards are “Grand Cru” and are usually located on the slopes with the most favourable aspect and soils. Premier Cru (1er Cru), Village and generic Bourgogne wines follow in descending order. There are 30 Grand Cru vineyards mostly located in the Côte d’Or and over 560 Premier Cru sites.
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