Exclusively Australian
Auction Closing On Tue 26 Nov 2024, 9 PM AEST
Lot # 33
Tue 26 Nov 2024, 9 PM AEST

bass phillip wines

BASS PHILLIP WINES Crown Prince Pinot Noir, South Gippsland 2018 Bottle

1 * Bottle
92 NS
Lot # 33
Tue 26 Nov 2024, 9 PM AEST

bass phillip wines

BASS PHILLIP WINES Crown Prince Pinot Noir, South Gippsland 2018 Bottle

1 * Bottle
Current Bid per Bottle | 4 bids, 10 watching
$51.00
Total: $51.00 + 18.00 % BPA = $60.18
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Auction has been closed

Estimate $45.00 - $60.00 per Bottle

About this wine

Fragrant and charming, the Crown Prince Pinot Noir exhibits up-front sweet plum fruit and fine silky tannins, made in a slightly earlier drinking style. The fruit comes from the close-planted vines in the Leongatha vineyard. A philosophy of minimal intervention in both the vineyard and winery allows the vineyard site to fully express itself in the wine. Ageing takes place in untoasted French oak for up to eighteen months.
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Variety/Varieties
Pinot Noir
Vintage
2018
Classification
None
Style
Red Wine
Country
Australia
Region
South Gippsland
State / Province
Victoria

All wine bought and sold through LANGTONS is held securely in our state-of-the-art, temperature-controlled National Warehouse, just outside of Melbourne, ensuring fast and efficient shipping to your nominated address Australia-wide.

Shipping Charges Within Australia

All orders placed are subject to a flat shipping fee as outlined below: 

Metro Areas Regional Areas
$18.50 $23
 
We will make every effort to process & dispatch your order from our warehouse within 48 hours.
Estimated delivery timeframes are 2-10 business days, Australia-wide.

Find our more about our Delivery Options and Returns and Refunds Policy

ABOUT THE WINERY
Bass Phillip Wines
Established in 1979, Bass Phillip is located in prime dairy country near Leongatha in South Gippsland in an area widely known for its regular rainfall pattern. The vineyards have a north-easterly aspect and are planted on deep silty loams with high iron content, a factor that gives tremendous colour to the fruit. Winemaker Phillip Jones is a perfectionist and crops his fruit at incredibly low levels to achieve his objectives in flavour development. The vineyard has been biodynamically farmed since 2002 and winemaking is deliberately low-interventionist. For technocrats the Bass Phillip Pinot Noirs are maddeningly different and difficult to define. The wines can be incredibly complex and sinuous constantly evolving and changing in the glass.
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