mount mary
MOUNT MARY Pinot Noir, Yarra Valley 2020 Bottle
About this wine
Mount Mary Pinot Noir, Yarra Valley
Mount Mary Pinot Noir is typified by fragrant strawberry, cherry aromas and a supple evenly proportioned palate. The Pinot Noir vines were originally sourced from Western Victoria in 1971. This material was "acquired before individual clonal selections were considered". A visiting French ampelographer once told Dr. John Middleton his original Pinot block comprised over 30 different clones. A selection of the best performing vinestock has been used for further plantings, although the vineyard size remains Liliputian. A relatively short seven-to-ten day fermentation on skins in open stainless steel fermenters takes place without colds soaks or post-ferment macerations. This is followed by 18 months barrel maturation in 20% new French oak barriques and seasoned oak.
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