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Week in Review 26-05-18

Quality and value at every price-point this week, whether it’s more than $2000 for three bottles of 100-point Penfolds Grange or a mere $35 per bottle (in sixes) for the super-smooth 2013 Lindemans Pyrus – that’s half-price, by the way. And there’s more in the form of Chardonnays from Margaret River (Devil’s Lair) and the Yarra Valley (Oakridge), the two regions that vie for Australian Chardonnay supremacy, and a delicious (not to mention affordable) new-vintage Barossa Shiraz from our friends at Hare’s Chase – Ironscraper 2016, of course. More

Saturday, May 26, 2018

Taste Preferences

We’re always striving to improve your Langton’s experience. Let us know your preferences and we can do better to make sure you never miss out on the wines, events, releases, and more that you love best. Just fill in some simple tick-boxes - it should take less than two minutes. More

Friday, May 25, 2018

Week in Review 19-05-18

This week we celebrated World Whisky Day (yesterday) with a Scotch masterclass lead by Glenlivet Master Distiller Alan Winchester. We also released the latest Shaw + Smith M3 Chardonnay 2016, we were delighted with the 96 point score for Pikes Traditionale Riesling 2017 and we offered a Best of the West dozen with three bottles each of four highly-rated Margaret River Cabernets. More

Saturday, May 19, 2018

Langton's Gains Access to Glenlivet Winchester Collection

The Winchester Collection is the world’s first 50-year-old Single Malt from the original Speyside distillery. From the silver capped stone top, to the hand-blown bottle, to the wooden case and gold lock made by master cabinetmaker John Galvin, no expense has been spared in the presentation of this rare and precious liquid. More

Saturday, May 19, 2018

Wines to try during the Cannes Film Festival

Langton’s has selected five wines that have appeared in movies to go with the Cannes Film Festival. While you might not have any Veuve ‘26 or Château Latour ‘61 in your cellar, it’s a good time to think French and explore Bordeaux. More

Monday, May 14, 2018

Langton's and James Halliday Announcement

Langton’s, in its 30th anniversary year, is proud to announce an exclusive alliance with James to utilise his eminent knowledge to demystify the styles and wines of the world with comprehensive tasting notes and points from the man himself. More

Sunday, May 13, 2018

Week in Review 12-05-18

James Halliday describes the 2014 growing season as “perfect.” One of the leading lights to come out of that great vintage was the Vasse Felix Tom Cullity 2014, which Erin Larkin also describe as “perfect.” So, this is the perfect opportunity to access our allocation of the 2014 Tom Cullity at a special weekend only price. More

Saturday, May 12, 2018

Jim Barry Masterclass with Sam Barry

At the Armagh event, Langton’s guests were able to taste (and access) the 2014 prior to release. Sam Barry, who led us through his family’s wines, also gave those guests access to the Jim Barry museum. More

Friday, May 11, 2018

Week in Review 05-05-18

We’ve been in the cellar again. This time we’ve pulled out our last 24 bottles of Penfolds Bin 707 Cabernet Sauvignon 1996. A South Australia beast on release, this 707 has has 20 years of perfect cellaring and we’re releasing it at its peak. More

Saturday, May 5, 2018

Bordeaux En Primeur 2017 Report

When it comes to questions about Bordeaux 2017 it seems, the answers often begin with ‘Yes, but...’ Langton’s was on the ground in Bordeaux again this year to taste the wines en primeur. Jeremy Parham, Langton’s General Manager, and Florian Thoelke, Langton’s Senior Buyer enjoyed (or survived) a whirlwind week of barrel tastings, Château visits and meetings with negociants. What they discovered on the ground in Bordeaux was a relatively low-yield vintage full fresh wine, in very good condition. More

Tuesday, May 1, 2018

Week in Review 28-04-18

How many bottles of Grange will you taste in your life? The 2010 needs to be on the list. It is now eight years since this 100-Point wine was committed to barrell. It has in that time ascended to the pantheon of Australian Red. More

Saturday, April 28, 2018

KRUG Masterclass with Margareth Henriquez

Langton’s hosted Krug CEO and President Margareth Henriquez at the Sydney Opera House for an exploration of what makes Krug so enduringly special. More

Tuesday, April 24, 2018

Week in Review 21-04-18

The watchword this week is ‘value.’ Last week it was high-end Bordeaux, next week there’ll Krug (sneak peek) but this week has been end-to-end value from Geoff Merrill, Henschke, Woodlands and more… More

Saturday, April 21, 2018

Week in Review 14-04-18

Bordeaux it is and it’s En Primeur season again. a time when the great and the good of the world descend on Bordeaux for a tumultuous few weeks of tastings, negotiation, trading, discussions, debates, reviews and not a little schmoozing. More

Saturday, April 14, 2018

Week in Review 07-04-18

Coonawarra and the Pfalz. How’s that for a double? In this last, another short week, these two wine regions -- a bit over 15,000km apart -- came together on our tasting bench. Equally impressive, in their different ways, were the Coonawarra Cabernets of Parker Coonawarra Estate (including the 2015 vintage of the Langton’s Classified ‘First Growth’ Cabernet) and the fine, dry Rieslings of Dr Bürklin-Wolf. More

Saturday, April 7, 2018

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