Item No. 13443-2020-1

turkey flat

TURKEY FLAT Shiraz, Barossa Valley 2020 Bottle

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turkey flat

TURKEY FLAT Shiraz, Barossa Valley 2020 Bottle

$47.99
Per Bottle

About this wine

Turkey Flat Shiraz, Barossa Valley


The historic Turkey Flat property, near Tanunda in the heart of the Barossa Valley, lies on rich, alluvial soils adjacent to Bethany Creek. The Turkey Flat wine includes parcels of original, old-vine material from estate-owned, low-yielding, low-vigour vineyards of varying ages in the Bethany and Stonewell sub-regions.

Some of Turkey Flat’s ancient Shiraz vines date back to 1847 and are still in production.

The wine is vinified in open, stainless-steel fermenters, followed by around 20 months maturation in new and seasoned French oak hogsheads. Turkey Flat Shiraz is the result of an intricate blending process. Each parcel of fruit with potential for inclusion is individually vinified and barrel-aged. The final blend excludes all but the very finest components, providing certainty as to quality, consistency and longevity. The wine is typified by dark cherry and chocolate-like aromas and flavours, ripe, textured tannins, plenty of fruit sweetness, concentration and flavour length.

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Variety/Varieties
Shiraz
Vintage
2020
Classification
Classified
Style
Red Wine
Alcohol %
14.1
Country
Australia
Region
Barossa Valley
State / Province
South Australia

All wine bought and sold through LANGTONS is held securely in our state-of-the-art, temperature-controlled National Warehouse, just outside of Melbourne, ensuring fast and efficient shipping to your nominated address Australia-wide.

Shipping Charges Within Australia

All orders placed are subject to a flat shipping fee as outlined below: 

Metro Areas Regional Areas
$18.50 $23
 
We will make every effort to process & dispatch your order from our warehouse within 48 hours.
Estimated delivery timeframes are 2-10 business days, Australia-wide.

Find our more about our Delivery Options and Returns and Refunds Policy

ABOUT THE WINERY
Turkey Flat
Turkey Flat, named after the bush turkeys that used to roam freely, was established by fourth generation grape growers Peter and Christie Schulz at their property on the banks of Tanunda Creek. Johann Friedrich August Fiedler, one of the Silesian pioneers brought out by William Angas, planted the first Shiraz vines in 1843. Gottlieb Ernst Schulz, a butcher whose family later ventured into dairy farming, purchased the property in 1865. A modern, Italian designed state-of-the-art winery was built adjacent to the historic bluestone butcher’s shop. Turkey Flat is best known for their Langton's Classified Barossa Shiraz, although their entire range, encompassing the entry level Butcher's Block white and red blends, Rose, Grenache and Cabernet Sauvignon,are all extremely well-made and offer exceptional value.
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